Webb25 mars 2024 · Place the ham (with the flat side down) inside the slow cooker. In a saucepan, over medium-high heat, combine brown sugar, honey, Dijon mustard, and water. Stir and heat until the sugar is … Webb24 mars 2024 · Step 1: remove the ham from its packaging. You can drain any juices off or add them to the slow cooker. Step 2: in a small bowl, whisk together the glaze ingredients including the brown sugar, dijon …
Slow Cooker Ham {With Pineapples} Slow Cooker Foodie
Webb4 dec. 2024 · These instructions are short. Remove the netting from the outside of the ham. Place the ham into your crock pot / slow cooker. Mix the brown sugar and mustard paste and spread the brown sugar glaze over the top of the ham. Put the lid on your crock pot / slow cooker. Cook the ham on low for 6-8 hours. Webb26 mars 2024 · Instructions. Remove any packaging (including glaze packet) and discard. In a medium bowl, combine sugar, mustard, clove and maple syrup. Whisk to combine. Pour 1/4 of the glaze into the bottom of your slow cooker. On a clean platter, place the ham cut-side-down and pour remaining glaze over top, rubbing it into the ham. how is bandura\u0027s theory used in practice
Crockpot Ham with Maple Dijon Sauce - Rachel Cooks®
WebbPlace about ¼ cup of the mixture in the bottom of a slow cooker. Place the ham on top of the brown sugar mixture, flat side down. Drizzle the honey over the top. Pat the rest of the brown sugar mixture all over the ham. Cook on low for 4 hours. You may want to baste it a few times the last hour or so. Slice and enjoy! WebbHow to make: 1. Spray slow cooker with non-stick cooking spray. 2. Layer the bottom of slow cooker with brown sugar. Save about 1/2 of the brown sugar to sprinkle on top of … Webb8 nov. 2015 · Put the gammon joint in the middle of the slow cooker and spoon the sugar on top. 2. Put the crushed garlic either on top of the sugar or in the bottom of the slow cooker. 3. Pour the water down the side. 4. Cook on low for 8 hours, medium for 5-6 or high for 4-5. 5. Shred the gammon with a fork when cooked.It will shred beautifully when it's ... how is banal pronounced